Gingerbread Chai Tea (4oz)

A heartwarming chai inspired by fresh-baked gingerbread and cozy winter mornings.

Fill your home with the aroma of warm spices and holiday comfort. Herbalrich’s Gingerbread Chai Tea blends ginger root, cinnamon, clove, nutmeg, and rooibos to create a rich, caffeine-free chai that tastes like gingerbread in a cup.

This soothing blend invites you to slow down and savor the season — sweet, spicy, and nurturing from first sip to last. Perfect for holiday gatherings or a peaceful evening treat by the fire.

Brewing Directions: Use 1–2 tbsp loose tea per 8 oz cup. Steep 5–7 minutes in hot water (200–211 °F) until rich in color and aroma.

For a creamy café-style treat, froth your favorite creamer — try French Vanilla or Vanilla Bean — and pour it over your brewed tea. Sprinkle lightly with cinnamon for a festive finish. Or, for a simpler comfort, just add honey or milk to taste.

Enjoy hot for cozy winter warmth or iced for a smooth, refreshing twist.